Goals

The objectives of the prestation Certification - IFS :

Ensure food safety, improve process control, and increase confidence of retailers and consumers.
Description
Certification of food processing and handling operations according to IFS standards, verifying food safety, quality management systems, and compliance with retailer and regulatory requirements.
Regulatory context
IFS standards and applicable food safety regulations.
Periodicity
Periodic
Prestation
Certification - IFS
Ref : POL074

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